Microwave Chocolate Pie
Catégorie: Dessert
Ingrédients
- 1/2 c. sugar
- 1/4 tsp. salt
- 3 Tbsp. cornstarch
- 6 Tbsp. dry milk
- 1 Tbsp. cocoa
- 1 Tbsp. oleo
- 2 1/2 c. water
- 1 tsp. vanilla
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Instructions
1. In bowl safe for microwave, mix all dry ingredients, then add 1/2 cup water.
2. Beat well, then add the other 2 cups water.
3. Beat again.
4. Microwave on High for 2 minutes.
5. Beat again.
6. It takes about 8 minutes.
7. Beat after every 2 minutes.
8. Be sure to stir it good off the bottom.
9. Beat in oleo and vanilla.
10. Pour into 9-inch baked pie shell.
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