Joy'S Divinity

Catégorie: Breakfast

Ingrédients

  • 2 egg whites, beaten
  • 1/2 c. hot water
  • 1/2 c. white Karo syrup
  • 1/4 tsp. (dash) salt
  • 2 c. sugar
  • 1/2 tsp. vanilla

Instructions

1. Cook from 248° to 250° to 260°, depends on weather.

2. If humid, turn oven on to help dry out room.

3. Pour syrup into dry egg whites; mix until pulls from bottom of bowl and does not shine so much.

4. Add coloring and pecans.

5. Spoon out on wax paper.

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