Hummingbird Cake
Catégorie: Dessert
Ingrédients
- 3 c. flour
- 2 c. sugar
- 1 tsp. salt
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 3 eggs, beaten
- 1 1/2 c. vegetable oil
- 1 1/2 tsp. vanilla
- 1 (8 oz.) can crushed pineapple with juice
- 1 c. pecans, chopped
- 2 c. bananas, mashed
- Cream Cheese Frosting (recipe follows)
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 324kcalCalories
- 2.94gProtéines
- 16.18gGras
- 48.53gGlucides
- 32.35gSucres
- 1.5gFibres
- 0.42gSel
Instructions
1. Combine first 5 dry ingredients in large bowl.
2. Mix eggs and oil together and stir into dry ingredients; do not beat.
3. Stir in remaining ingredients until well-mixed.
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