Hot Chocolate Mix
Ingrédients
- 3/4 lb. cocoa
- 6 oz. semi-sweet chocolate, chopped
- 1/4 c. sugar plus 2 Tbsp.
- 1 1/2 Tbsp. cinnamon
- 1 1/2 Tbsp. vanilla
- 1 tsp. nutmeg
- 1/2 tsp. ground clove
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 410kcalCalories
- 2.56gProtéines
- 5.13gGras
- 87.18gGlucides
- 71.79gSucres
- 2.56gFibres
- 1.09gSel
Instructions
1. Place all ingredients in food processor fitted with a metal blade.
2. Process just until powdery (about 30 seconds).
3. Store in airtight container for up to 6 months.
