Hot Chicken Salad
Catégorie: Salad
Ingrédients
- 2 c. diced, cooked chicken or turkey
- 3 hard-boiled eggs, chopped
- 1 (10 oz.) can cream of chicken soup
- 1 c. chopped celery
- 1/2 c. slivered, toasted almonds
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 Tbsp. lemon juice
- 3/4 c. mayonnaise
- 2 c. crushed potato chips
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 123kcalCalories
- 6.9gProtéines
- 2.12gGras
- 17.8gGlucides
- 8.51gSucres
- 2.39gFibres
- 0.82gSel
Instructions
1. Combine all, except chips.
2. Put into greased casserole.
3. Top with crushed chips and bake in 400° oven about 20 minutes or until bubbly.
