Holiday Jello Mold
Ingrédients
- 2 (3 oz.) pkg. lime jello
- 1 pt. sour cream
- 1/2 c. cherries, cut up
- 1/2 c. walnuts
- 1 c. boiling water
- 1 (20 oz.) can crushed pineapple
Instructions
1. Dissolve jello in boiling water.
2. When jello becomes syrupy, add sour cream, cherries, crushed pineapple with juice and nuts. Chill until firm.
