Ham Deviled Eggs
Catégorie: Breakfast
Ingrédients
- 6 hard-cooked eggs
- 1 (4 1/2 oz.) can deviled ham
- 1 Tbsp. mayonnaise
- 1 tsp. sweet pickle relish
- pimento, green pepper strips and stuffed olives (optional)
Instructions
1. Slice eggs
2. in halves (across).
3. Remove yolks and mash. Blend with
4. deviled
5. ham,
6. mayonnaise and pickle relish. Fill hollows with mixture and garnish with pepper strips or pimento or stuffed olives.
