German Chocolate Pie
Catégorie: Dessert
Ingrédients
- 1 unbaked pie crust
- 4 oz. German sweet chocolate
- 1/4 c. butter
- 1 can sweet condensed milk
- 1/2 c. flour
- 1 tsp. vanilla
- 1/8 tsp. salt
- 2 beaten eggs
- 1 c. flaked coconut (3 1/2 oz.)
- 1 c. chopped pecans
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 474kcalCalories
- 5.26gProtéines
- 26.32gGras
- 52.63gGlucides
- 31.58gSucres
- 5.3gFibres
- 1.25gSel
Instructions
1. Melt the chocolate and 1/4 cup butter.
2. Add the condensed milk, flour, vanilla, salt and the beaten eggs.
3. Mix well.
4. Add the coconut (reserve small amount for top) and pecans.
5. Bake until firm to touch at 350° for 40 to 50 minutes.
6. Cool.
