Fudge Swirl Toffee Pie
Ingrédients
- 1/2 c. semi-sweet chocolate chips
- 2 Tbsp. milk
- 8 oz. pkg. cream cheese, softened
- 1/2 c. brown sugar
- 7 oz. jar Marshmallow Creme
- 1 c. almonds, chopped and toasted
- 8 oz. container whipped topping with real cream
- 1 chocolate wafer crumb crust 9-inch
Instructions
1. Melt chips; mix in milk, cream cheese and brown sugar.
2. Spread in pie crust.
3. Spread Marshmallow Creme on top and swirl around with knife.
4. Top with whipped cream and almond.
5. Chill until set.
