Fruit Cobbler
Ingrédients
- 3/4 stick margarine
- fruit of your choice (I use peaches, strawberries, blackberries, cherries, etc.)
- 1 c. sugar
- 1 c. milk
- 1 c. flour
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 378kcalCalories
- 5.41gProtéines
- 6.76gGras
- 75.68gGlucides
- 45.95gSucres
- 2.7gFibres
- 0.57gSel
Instructions
1. Melt margarine.
2. Put in 2-inch deep dish.
3. Add fruit of your choice.
4. Mix together sugar, milk and flour.
5. Mix well and pour over fruit.
6. Do not stir.
7. Cook until brown or fruit is done at 350° (approximately 30 minutes).
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