Flannel Pancakes
Catégorie: Dessert
Ingrédients
- 3 c. flour
- 4 tsp. baking powder
- 1 tsp. salt
- 3 c. sweet milk
- 2 eggs, separated
- 2 Tbsp. melted butter
Instructions
1. Measure and sift dry ingredients together.
2. Beat egg yolks and add milk.
3. Pour milk mixture slowly into dry ingredients; beat thoroughly.
4. Add melted butter, then fold in stiffly beaten egg whites.
5. Bake on hot griddle.
6. Makes about 12 medium sized cakes.
