Extra-Ordinary Ambrosia

Catégorie: Breakfast

Ingrédients

  • 2 c. diced apples
  • 1 c. chunk pineapple
  • 1 c. grapes, halved
  • 1 c. oranges, cut up
  • 1/2 c. cherries, halved
  • 1 c. chopped walnuts
  • 2 eggs, well beaten
  • 1 c. pineapple juice
  • 1/2 c. sugar
  • 1 Tbsp. flour
  • 1 Tbsp. vinegar

Instructions

1. Blend eggs, pineapple juice, flour, sugar and vinegar until smooth.

2. Cook over medium heat until sauce thickens.

3. Remove from heat.

4. In a large bowl, blend all fruits and nuts.

5. Pour egg sauce over fruit mix; blend well. Chill and serve.

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