Drop Cookies
Catégorie: Dessert
Ingrédients
- 1/2 c. shortening
- 1 c. sugar
- 2 eggs
- 2 c. sifted flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 1/4 c. milk
- 1 1/2 c. chopped nuts
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 483kcalCalories
- 5.2gProtéines
- 24.0gGras
- 61.5gGlucides
- 32.0gSucres
- 0.27gSel
Instructions
1. Cream together shortening and sugar; add beaten eggs and blend thoroughly.
2. Add baking powder and salt to flour and sift.
3. Add alternately with milk to creamed mixture.
4. Add nuts and milk only enough to blend.
5. Drop by teaspoons onto greased baking sheet. Bake at 400° for about 10 minutes.
