Double Chocolate Cookie Bars
Catégorie: Dessert
Ingrédients
- 2 c. finely crushed Oreos (24 cookies)
- 1/4 c. margarine, melted
- 2 c. chocolate chips
- 1 can Eagle Brand milk
- 1 tsp. vanilla
- 1 c. walnuts
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 339kcalCalories
- 50.0gProtéines
- 7.4gGras
- 26.0gGlucides
- 1.8gSucres
- 0.38gSel
Instructions
1. Combine cookies and butter.
2. Press firmly on bottom of a greased 9 x 13-inch pan.
3. In medium pan, over medium heat, melt 1 1/2 cups chocolate chips with milk and vanilla.
4. Pour evenly over prepared crust.
5. Top with nuts and remaining chips.
6. Bake for 20 minutes at 350°.
7. Cool.
8. Chill, if desired.
9. Cut into bars.
