Cucumber Salad

Catégorie: Salad

Ingrédients

  • 1 c. water
  • 1/2 c. white vinegar
  • 1/4 c. sugar
  • 2 large cucumbers, peeled and thinly sliced
  • 1 medium onion, thinly sliced

Nutrition

Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g

  • 166kcalCalories
  • 12.6gProtéines
  • 4.0gGras
  • 18.7gGlucides
  • 1.5gSucres
  • 2.6gFibres
  • 0.53gSel

Instructions

1. Combine water, vinegar and sugar in a small bowl, stirring until sugar dissolves.

2. Combine vinegar mixture, cucumber and onion in a shallow 2-quart container.

3. Stir gently.

4. Cover and chill at least 2 hours, stirring occasionally.

5. Serve salad with a slotted spoon.

6. Yields 6 to 8 servings.

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