Crispy-Tart Cole Slaw

Catégorie: Dessert

Ingrédients

  • 1 large head cabbage, shredded
  • 1 medium onion, chopped
  • 1 green pepper, finely chopped
  • 1 Tbsp. salt
  • 1 c. sugar
  • 1/2 c. oil
  • 1 (2 oz.) jar pimentos, finely chopped
  • 1 tsp. mustard seed
  • 1 c. boiling water
  • 1 Tbsp. celery seed
  • 1 c. white vinegar

Instructions

1. Combine shredded cabbage and green pepper in large bowl. Sprinkle salt over top and pour boiling water over all; let stand at room temperature for 1 hour.

2. Drain in colander.

3. Combine sugar, vinegar, oil, celery and mustard seed.

4. Add to cabbage mixture.

5. Stir in chopped pimento.

6. Cover and refrigerate.

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