Country Style Beef And Macaroni

Catégorie: Pasta

Ingrédients

  • 8 oz. macaroni
  • 2 medium onions, sliced
  • 1 pkg. (10 oz.) frozen peas, cooked and drained
  • salt and pepper

Instructions

1. Cook and drain macaroni.

2. Melt butter and next 3 ingredients. Cook over medium heat until beef is browned.

3. Add macaroni and remaining ingredients. Mix well and heat to serving temperature.

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