Corn Bread Pie

Catégorie: Dessert

Ingrédients

  • 1 lb. ground beef
  • 1 chopped onion
  • 1 can tomato soup
  • 1 c. water
  • 1/4 tsp. pepper
  • 1 tsp. salt
  • 1 Tbsp. chili powder
  • 1 c. whole kernel corn
  • 1/2 c. green pepper
  • 3/4 c. cornmeal
  • 1 Tbsp. flour
  • 1 Tbsp. sugar
  • 1 beaten egg
  • 1/3 c. milk

Instructions

1. Mix cornmeal, flour and sugar.

2. Moisten with egg and milk. Drop by spoonfuls on top of meat mixture.

3. Bake at 425° for 20 to 25 minutes.

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