Congo Bars
Catégorie: Breakfast
Ingrédients
- 1 box light brown sugar
- 1 1/2 sticks margarine
- 3 eggs
- 2 3/4 c. flour
- 1 pkg. chocolate chips
- 1 c. nuts
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Instructions
1. Cream margarine and sugar.
2. Beat eggs and add and beat well. Add flour.
3. Fold in nuts and chocolate chips.
4. Bake in greased pan at 350° about 25 minutes.
5. Cut into bars.
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