Chocolate Nut Clusters
Ingrédients
- 1/2 lb. semi-sweet chocolate
- 1 oz. melted butter
- 1/2 c. cashews
- 1/2 c. pecans
- 1/2 c. walnuts
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 484kcalCalories
- 8.3gProtéines
- 23.0gGras
- 58.0gGlucides
- 24.0gSucres
- 6.0gFibres
- 0.67gSel
Instructions
1. Melt chocolate in double boiler; add butter and stir.
2. Stir in nuts.
3. Drop by teaspoons on waxed paper.
4. Refrigerate until hard.
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