Chocolate Fudge
Catégorie: Dessert
Ingrédients
- 2 c. sugar
- 1/4 c. chocolate syrup
- 1/4 c. margarine
- 1/2 c. milk
- 1 tsp. vanilla
- 2 Tbsp. cocoa
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 251kcalCalories
- 4.3gProtéines
- 13.0gGras
- 30.0gGlucides
- 26.0gSucres
- 2.0gFibres
- 0.2gSel
Instructions
1. Bring sugar, margarine, syrup and milk to a boil.
2. Boil for 2 minutes, stirring.
3. Add cocoa.
4. Boil 5 minutes, stirring constantly.
5. Add vanilla.
6. Stir until it thickens.
7. Put in greased dish to harden.
