Cherry Jubilee
Catégorie: Dessert
Ingrédients
- 1/2 large angel food cake
- 2 small vanilla pudding
- medium Cool Whip
- 1 can cherry pie filling
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 553kcalCalories
- 5.26gProtéines
- 34.21gGras
- 60.53gGlucides
- 52.63gSucres
- 2.6gFibres
- 0.13gSel
Instructions
1. Tear up angel food cake into small bite sizes.
2. Put into a 13 x 9-inch cake pan.
3. Mix pudding according to directions on box and pour over cake pieces.
4. Chill for 2 hours.
5. Put Cool Whip on top of pudding and chill for 1 hour.
6. Add cherries on top of Cool Whip and chill for 2 hours.
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