Cherry Cheese Pie
Catégorie: Dessert
Ingrédients
- 1 8 oz. package of Cream Cheese (softened)
- 1 14 oz. Can Sweetened Condensed Milk
- 1/2 c. Lemon Juice from concentrate
- 1 tsp. Vanilla Extract
- 1 6 oz. Graham Cracker Crust
- 1 21 oz. Cherry Pie filling (chilled)
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 223kcalCalories
- 8.57gProtéines
- 8.0gGras
- 30.29gGlucides
- 3.43gSucres
- 2.29gFibres
- 0.94gSel
Instructions
1. In large mixer bowl, beat cheese until fluffy.
2. Gradually beat in Sweetened Condensed Milk until smooth.
3. Stir in Lemon Juice and Vanilla.
4. Pour into Pie Crust.
5. Chill for 3 hours.
6. Top with desired amount of Pie Filling before serving.
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