Banana Pancakes
Catégorie: Dessert
Ingrédients
- 1 egg
- 1 1/4 c. buttermilk or soured milk
- 1 1/4 c. flour
- 2 Tbsp. cooking oil
- 1 tsp. baking powder
- 1 c. mashed banana
- 2 Tbsp. sugar
- 1/2 tsp. baking soda
- 1 Tbsp. lemon juice
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 250kcalCalories
- 15.83gProtéines
- 7.33gGras
- 26.67gGlucides
- 4.83gSucres
- 1.0gFibres
- 0.88gSel
Instructions
1. Beat egg.
2. Beat in remaining ingredients until smooth.
3. Serve with honey or currant jelly or dust with confectioners sugar.
