Banana Bars
Catégorie: Breakfast
Ingrédients
- 1 1/2 c. sugar
- 1/2 c. oleo, softened
- 2 eggs
- 1 c. sour cream
- 3 large ripe bananas
- 2 tsp. vanilla
- 1 tsp. salt
- 1 tsp. soda
- 2 c. flour
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 310kcalCalories
- 8.0gProtéines
- 2.0gGras
- 63.33gGlucides
- 22.0gSucres
- 3.33gFibres
- 0.14gSel
Instructions
1. Heat oven to 375°.
2. Cream sugars and oleo.
3. Add eggs and sour cream; mix.
4. Add bananas and vanilla, then dry ingredients and mix well.
5. Spread dough in greased and floured 15 x 10 x 1-inch pan. Bake 20 to 25 minutes.
6. Cool; spread with creamy frosting.
7. Cut into bars.
8. Makes 48 bars.
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