Artichoke Chicken Salad
Ingrédients
- 1 box chicken Rice-A-Roni
- 2 jars marinated artichokes (drain and reserve juice)
- 4 chopped green onions
- 1/2 c. chopped green pepper
- 1 can sliced ripe olives
- 1/4 tsp. curry powder
- 1 chicken, cooked and chopped or use 4 chicken breasts
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 333kcalCalories
- 34.0gProtéines
- 17.0gGras
- 11.0gGlucides
- 4.0gSucres
- 7.0gFibres
- 3.92gSel
Instructions
1. Cook rice.
2. Combine
3. artichoke,
4. onion,
5. pepper, olives and chicken in a
6. large
7. bowl.
8. Add rice.
9. Combine mayonnaise and artichoke liquid.
10. Add
11. curry powder and mix well. Add to salad mixture in bowl and refrigerate overnight. Serves 15.
