Apple Crunch
Catégorie: Breakfast
Ingrédients
- 3 medium apples, pared and sliced
- 1/4 c. packed brown sugar
- 1/3 c. melted margarine
- 3/4 c. flour
- 3/4 c. white sugar
- 1/4 tsp. salt
- 1/4 tsp. cinnamon
- 1 egg
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 427kcalCalories
- 8.5gProtéines
- 18.0gGras
- 49.0gGlucides
- 9.8gSucres
- 18.0gFibres
- 0.05gSel
Instructions
1. Mix apples with brown sugar in baking pan and set aside.
2. Mix flour, sugar, salt and cinnamon; set aside.
3. Beat egg.
4. Mix with flour mixture.
5. Spread over fruit.
6. Pour margarine over top.
7. Bake at 375° for about 45 minutes until lightly browned.
8. Serve warm.
