Sausage Quiche
食材
- 2 unbaked pie shells
- 3 eggs
- 24 oz. sour cream
- 2 tsp. Worcestershire sauce
- 2 tsp. salt (not necessary)
- 2 c. grated cheese (Swiss is best, but Cheddar will do or half and half)
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 222kcal卡路里
- 10.1g蛋白質
- 7.4g脂肪
- 27.8g碳水化合物
- 3.4g糖分
- 2.0g纖維
- 0.82g鹽分
步驟
1. Fry and drain sausage.
2. Mix into eggs, sour cream and cheese mixture.
3. Add and blend Worcestershire and salt.
4. Pour into unbaked pie shells and bake at 400° for 10 minutes.
5. Reduce to 325° and cook 25 to 30 minutes.
6. Serve hot.
7. Ham or hamburger can be substituted for sausage.
8. Good any meal!
