Peanut Butter Fingers
類別: Breakfast
食材
- 1 c. butter
- 1 c. brown sugar
- 2 c. peanut butter
- 1 tsp. soda
- 1/2 tsp. salt
- 1 1/2 c. oatmeal (raw)
- 1 c. sugar
- 2 eggs
- 1 tsp. vanilla
- 2 c. flour
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 478kcal卡路里
- 6.6g蛋白質
- 26.5g脂肪
- 52.9g碳水化合物
- 28.3g糖分
- 1.4g纖維
- 0.6g鹽分
步驟
1. Mix all ingredients and beat on medium speed with mixer. Press into a greased pan.
2. Bake at 350° for about 15 or 20 minutes or until set and slightly browned.
3. Ice with any chocolate icing. Do not overcook or they will dry out.
