Noodles
類別: Pasta
食材
- 3 c. flour
- Crisco (size of walnut)
- 4 eggs, beaten
- 1/2 eggshell of half and half or Milnot
- 1/4 tsp. baking powder
- yellow cake coloring
營養
數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克
- 453kcal卡路里
- 11.42g蛋白質
- 17.14g脂肪
- 61.42g碳水化合物
- 2.86g糖分
- 2.86g纖維
- 4.6g鹽分
步驟
1. Add flour, 1/2 to 1 cup at a time, saving the last for kneading mixture.
2. Let set for 1 hour, then cut into pieces. Kneading with some of the flour, roll with noodle maker.
3. When dry enough, cut with noodle maker.