Lemon Butter Or Curd
類別: Breakfast
食材
- 3 eggs, beaten
- 3 lemons, juice only
- 2 rinds of lemon, finely grated
- 6 oz. butter
- 2 c. sugar
步驟
1. Mix all together in a heavy saucepan and cook over low heat until thickened.
2. Can in small jelly jars or use the whole amount. Cool and refrigerate.
3. Spread on fruit breads, bagels or as a jam.
