Lasagna

類別: Pasta

菜系: Italian

食材

  • 2 lb. mild or sweet Italian sausage
  • 2 lb. ground beef
  • 2 c. diced onion
  • 1 pkg. grated Mozzarella
  • 1 small carton small curd cottage cheese
  • 1 large and 1 small can tomato paste
  • oregano
  • basil
  • thyme
  • salt and pepper
  • olive oil
  • 1 1/2 pkg. lasagna noodles

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 151kcal卡路里
  • 7.2g蛋白質
  • 7.5g脂肪
  • 13.0g碳水化合物
  • 2.6g糖分
  • 0.67g鹽分

步驟

1. Brown onions.

2. Add sausage and brown.

3. Add ground beef and brown.

4. Add seasonings and tomato paste.

5. (Adjust seasonings to individual taste).

6. Mix well and simmer while preparing noodles. Cook noodles in salt water with a little olive oil in it.

7. After noodles are cooked, cool in water with a little olive oil.

8. Line a cake pan with foil and grease it with olive oil.

9. Layer noodles, sauce, cottage cheese and Mozzarella.

10. Repeat, ending with sauce and cheese (not noodles).

11. Bake at 375° for 30 to 45 minutes.

你可能還喜歡的更多食谱