Hash Brown Casserole
類別: Breakfast
食材
- 1 (32 oz.) pkg. frozen hash browns
- 3/4 c. margarine, melted
- 1 (8 oz.) sour cream
- 1/2 c. onion, chopped
- 1 c. Cheddar cheese, shredded
- 1 can cream of chicken soup, undiluted
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 133kcal卡路里
- 3.7g蛋白質
- 7.41g脂肪
- 14.07g碳水化合物
- 2.22g糖分
- 1.5g纖維
- 0.85g鹽分
步驟
1. Place
2. hash browns in a greased baking dish and unthaw. Mix remaining
3. ingredients
4. and
5. pour over potatoes.
6. Bake at 350° for 50 minutes.
