Glazed Pecans
類別: Breakfast
食材
- 1 lb. pecan halves
- 1 tbsp. water
- 1 tsp. salt
- 1 egg white
- 1 c. sugar
- 1 tsp. cinnamon
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營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 546kcal卡路里
- 14.0g蛋白質
- 43.0g脂肪
- 23.0g碳水化合物
- 12.0g糖分
- 12.0g纖維
- 0.8g鹽分
步驟
1. 1st bowl - Combine water and egg white and beat until frothy but not stiff. 2nd bowl- Mix together sugar, salt, and cinnamon; set aside.
2. Preheat oven to 300 degrees.
3. Pour pecans into egg white and stir with a large serving spoon until the nuts are evenly coated.
4. Add sugar mixture.
5. Spread on large cookie sheet that has been sprayed with Pam and bake at 300 degrees for 30 minutes, stirring every 15 minutes-including after the last 15 minutes. Pour onto waxed paper until cooled.
6. Store in an airtight container.
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