Easy Lasagna

類別: Pasta

菜系: Italian

食材

  • 1 jar prepared spaghetti sauce or leftover homemade sauce
  • 1 lb. ground beef, browned and drained well (omit beef if homemade has it)
  • 16 oz. tomato sauce
  • box of lasagna noodles
  • 8 oz. shredded Mozzarella cheese
  • 1/3 c. Parmesan cheese (optional)
  • small carton cottage cheese

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 115kcal卡路里
  • 4.41g蛋白質
  • 4.85g脂肪
  • 14.54g碳水化合物
  • 2.2g糖分
  • 1.8g纖維
  • 0.52g鹽分

步驟

1. Mix spaghetti sauce, beef and tomato sauce and heat well. Boil noodles until tender.

2. Drain and add cold water to prevent noodles from sticking together.

3. In rectangular casserole dish layer sauce, noodles, Mozzarella cheese, Parmesan cheese and cottage cheese.

4. Continue layering until dish is full ending with sauce on top.

5. Sprinkle top with Mozzarella cheese and bake at 375° for 30 minutes.

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