Cordon Bleu
食材
- veal cutlets
- sliced, boiled ham
- cheese slices
- grated Parmesan cheese
- slightly beaten egg
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營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 236kcal卡路里
- 14.0g蛋白質
- 13.0g脂肪
- 15.0g碳水化合物
- 1.6g糖分
- 1.6g纖維
- 0.8g鹽分
步驟
1. Spread as many cutlets as needed with slices of boiled ham and cheese.
2. Roll up.
3. Dip into mixture of grated cheese and egg. Saute in hot butter or fat until done.
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