Cobbler
類別: Breakfast
食材
- 2 c. flour
- 1/4 c. sugar
- 4 tsp. baking powder
- 1/2 tsp. salt
- 2 Tbsp. flour for thickening
- 1/3 c. shortening
- 1 egg
- 1/2 c. milk
- 2 c. fruit (any kind)
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 144kcal卡路里
- 4.5g蛋白質
- 7.7g脂肪
- 12.6g碳水化合物
- 2.5g糖分
- 3.0g纖維
- 0.79g鹽分
步驟
1. Mix and sift dry ingredients; cut in shortening. Beat egg; add to the milk. Mix well. Place fruit on bottom of pan.
2. Drop spoonfuls of batter over fruit until fruit is covered.
3. Bake at 350° for 30 minutes or until topping is golden brown.
