Baked Macaroni, Ham And Cheese

類別: Pasta

食材

  • 3 Tbsp. butter
  • 1/2 c. flour
  • 1 pt. hot milk
  • 1 tsp. salt
  • 1/2 tsp. cayenne pepper
  • 2 c. cooked macaroni
  • 3/4 lb. cooked ham, cut in cubes
  • 1/2 lb. sharp cheese, grated

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 162kcal卡路里
  • 11.25g蛋白質
  • 7.19g脂肪
  • 12.81g碳水化合物
  • 1.56g糖分
  • 0.0g纖維
  • 0.95g鹽分

步驟

1. Melt butter in pan.

2. Add flour; stir until smooth.

3. Add hot milk, stirring constantly.

4. Cook over medium heat until thick. Add salt and pepper.

5. Pour cream sauce over macaroni.

6. Put alternate layers of creamed macaroni, ham and cheese in greased double boiler insert; sprinkle cheese on top.

7. Place one quart boiling water in bottom of Dutch oven; adjust rack and place pan on rack.

8. Cover; steam 15 minutes.

9. Serves 3.

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