Baked French Toast
食材
- 2 Tbsp. light corn syrup
- 1 c. brown sugar
- 1/2 c. margarine
- 12 slices French bread
- 5 eggs
- 1 1/2 c. milk
- 1/2 tsp. vanilla
- 1/4 tsp. salt
營養
數值僅供參考，來自Open Food Facts食品數據庫的匹配。 每100克
- 281kcal卡路里
- 7.76g蛋白質
- 5.17g脂肪
- 50.86g碳水化合物
- 14.66g糖分
- 1.72g纖維
- 0.95g鹽分
步驟
1. Microwave first three ingredients until melted.
2. Blend well. Pour into 13 x 9-inch pan and lay 6 slices of bread on syrup mixture.
3. Top with 6 more slices.
4. Combine rest of ingredients and pour on bread.
5. Cover and refrigerate overnight.
6. Bake, uncovered, for 45 minutes at 350°.
