Apple Crunch

類別: Breakfast

食材

  • 1 apple, chopped
  • 1/2 c. raisins
  • 1/2 c. nuts, chopped
  • 1 c. flour
  • 1 c. brown sugar
  • 1 egg, beaten

營養

數值僅供參考,來自Open Food Facts食品數據庫的匹配。 每100克

  • 427kcal卡路里
  • 8.5g蛋白質
  • 18.0g脂肪
  • 49.0g碳水化合物
  • 9.8g糖分
  • 18.0g纖維
  • 0.05g鹽分

步驟

1. Mix together all ingredients.

2. Press into greased 9-inch cake pan.

3. Bake at 350° for 20 minutes or until done.

4. Cut in wedges. Serve warm with whipped cream.

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