Soft Pretzels
食材
- 2 Tbsp. yeast
- 1 1/2 c. lukewarm water
- 1/2 c. brown sugar
- 1/2 tsp. salt
- 4 1/2 c. flour
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 275kcal卡路里
- 5.88g蛋白质
- 4.9g脂肪
- 49.02g碳水化合物
- 3.92g糖分
- 2.0g纤维
- 0.79g盐分
步骤
1. Put yeast, sugar and warm water together. Dissolve. Mix remaining ingredients and add to yeast mixture.
2. Let rise 15 minutes. Shape into pretzels and dip in soda water.
3. Let rise again. Sprinkle with salt.
4. Bake at 350° for 8 minutes.
