Sweet Potato Casserole

Name: Sweet Potato Casserole
Ingredients: 3 c. mashed, cooked sweet potatoes; 2 eggs, beaten; 1/4 c. melted butter; 1/2 c. brown sugar; 3 Tbsp. butter, melted; 1/3 c. flour; 1/2 c. sugar; 1/2 tsp. salt; 1 1/2 tsp. vanilla; 1 c. chopped nuts; 1/2 c. milk

카테고리: Side Dish

재료

3 c. mashed, cooked sweet potatoes
2 eggs, beaten
1/4 c. melted butter
1/2 c. brown sugar
3 Tbsp. butter, melted
1/3 c. flour
1/2 c. sugar
1/2 tsp. salt
1 1/2 tsp. vanilla
1 c. chopped nuts
1/2 c. milk

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

164kcal칼로리
1.43g단백질
4.29g지방
30.71g탄수화물
23.57g당류
1.4g섬유질
0.2g나트륨

설명

1. Combine potatoes, sugar, eggs, salt, 1/4 cup butter, milk and vanilla. Spoon into an ungreased 1 to 1 1/2-quart casserole dish. Combine brown sugar, flour, nuts and butter.

2. Spread over the potatoes.

3. Bake at 350° for 35 minutes.