Swedish Meat Balls
카테고리: Bread
재료
- 1 lb. ground beef
- 1 egg, slightly beaten
- 1 c. milk
- 1/2 c. bread crumbs
- 2 Tbsp. minced onion
- 3 Tbsp. butter
- 1 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/4 tsp. nutmeg
- 2 Tbsp. flour
- 3/4 c. light cream
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 240kcal칼로리
- 11.0g단백질
- 18.0g지방
- 11.0g탄수화물
- 2.2g당류
- 1.48g나트륨
설명
1. Combine egg, milk and bread crumbs and let stand for a few minutes.
2. Saute the onions until brown.
3. Combine all the other ingredients except the flour.
4. Shape into balls, then sprinkle with the flour.
5. Brown in frypan, then cover and cook for 35 minutes. Serve with a gravy.
