Spinach Cheese Bread
카테고리: Bread
재료
- 3 c. Bisquick mix
- 1 (11 oz.) can Cheddar cheese soup
- 3 eggs
- 1/4 c. vegetable oil
- 1 Tbsp. caraway seed
- 1 (10 oz.) pkg. frozen chopped spinach, thawed and squeezed dry
Advertisement
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 310kcal칼로리
- 10.62g단백질
- 3.98g지방
- 55.75g탄수화물
- 3.54g당류
- 3.5g섬유질
- 1.28g나트륨
설명
1. Heat oven to 350°.
2. Grease 9 x 5 x 3-inch loaf pan.
3. Mix all ingredients, except spinach, until well blended.
4. Beat for 1 minute.
5. Stir in spinach until well blended.
6. Pour into pan. Bake for 55 to 65 minutes or until toothpick inserted in center comes out clean.
7. Cool for 20 minutes; remove from pan.
8. Makes one loaf (24 slices).
Advertisement