Spinach Casserole
재료
- 1 1/2 c. sour cream
- 1 Tbsp. onion salt
- 1 garlic clove, minced
- 2 pkg. frozen chopped spinach, cooked and drained until very dry
- 1/2 tsp. ginger
- salt and pepper to taste
- 1 c. bread crumbs
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 212kcal칼로리
- 5.88g단백질
- 10.59g지방
- 21.18g탄수화물
- 5.88g당류
- 1.2g섬유질
- 1.53g나트륨
설명
1. Preheat oven to 350°.
2. Put sour cream, onion salt and garlic in blender or mix with fork.
3. Add to all other ingredients and mix thoroughly.
4. Put in casserole.
5. Top with bread crumbs.
6. Bake for 25 minutes.