Sliced Baked Potatoes
요리: Italian
재료
- 4 medium even potatoes
- 1 tsp. salt
- 2 to 3 Tbsp. melted butter
- 2 to 3 herbs of your choice
- 4 Tbsp. grated Cheddar cheese
- 1 1/2 Tbsp. Parmesan cheese
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 219kcal칼로리
- 9.38g단백질
- 0.0g지방
- 53.12g탄수화물
- 0.0g당류
- 3.1g섬유질
- 2.03g나트륨
설명
1. Peel potatoes if skin is tough, otherwise leave skin on. Slice potatoes in thin slices, but not all the way through.
2. Put potatoes in a baking dish; spread out slightly.
3. Sprinkle with salt; drizzle with butter.
4. Sprinkle with herbs.
5. Bake at 425° for 50 minutes.
6. Remove from oven; sprinkle with cheeses.
7. Bake for 10 to 15 minutes until lightly brown.
