Pork Chop Casserole
카테고리: Pork
재료
- 6 to 8 pork chops
- 1 can cream of mushroom soup
- 1/2 soup can water
- 1/2 c. sour cream
- 2 Tbsp. chopped parsley (optional)
- 4 c. thinly sliced potatoes
- salt and pepper to taste
설명
1. Brown chops in small amount of oil in skillet.
2. Place in casserole dish and place potatoes on top. Mix other ingredients and pour over chops and vegetables.
3. Cover and bake at 375° until tender, about 1 1/2 hours.
