Pineapple Casserole

Name: Pineapple Casserole
Ingredients: 2 (16 oz.) cans pineapple, drained (chunk or crushed); 1 c. sugar; 6 Tbsp. flour; 1 stick margarine, melted; 2 or 3 c. sharp cheese, grated; 1 bag Ritz crackers, crushed

카테고리: Side Dish

재료

2 (16 oz.) cans pineapple, drained (chunk or crushed)
1 c. sugar
6 Tbsp. flour
1 stick margarine, melted
2 or 3 c. sharp cheese, grated
1 bag Ritz crackers, crushed

설명

1. Mix well flour and sugar.

2. Put pineapple in dish.

3. Sprinkle sugar and flour mixture over pineapple.

4. Top with cheese and then crackers.

5. Pour 1 stick melted margarine over top.

6. Bake at 350° until bubbles (about 20 minutes).

Pineapple Casserole

재료

설명

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