One Step Pasta Casserole

카테고리: Pasta

요리: Italian

재료

  • 2 Tbsp. olive oil
  • 1 garlic clove, minced
  • 1 medium onion, chopped
  • 1 (16 to 19 oz.) can red or white kidney beans
  • 1 (8 oz.) can tomato sauce
  • 1 c. small pasta (tubetti, orzo or small shells)
  • 2 tsp. chicken flavored instant bouillon (1 envelope)
  • 1/2 (10 oz.) pkg. frozen peas, thawed
  • 1/2 (4 oz.) pkg. shredded Mozzarella cheese (1/2 c.)

설명

1. In a 2 1/2-quart casserole, cook olive oil, garlic and onion, covered, on High 3 to 5 minutes, until tender, stirring halfway through.

2. Add kidney beans with liquid, tomato sauce, pasta, bouillon and 3/4 cup water.

3. Cook covered on High 14 to 18 minutes, until pasta is tender.

4. Stir halfway through.

5. Stir in peas; sprinkle with cheese.

6. Let stand, covered, 5 minutes.

7. Makes 4 servings.

더 많은 레시피를 확인하세요