Noodles
카테고리: Pasta
재료
- 3 c. flour
- Crisco (size of walnut)
- 4 eggs, beaten
- 1/2 eggshell of half and half or Milnot
- 1/4 tsp. baking powder
- yellow cake coloring
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 453kcal칼로리
- 11.42g단백질
- 17.14g지방
- 61.42g탄수화물
- 2.86g당류
- 2.86g섬유질
- 4.6g나트륨
설명
1. Add flour, 1/2 to 1 cup at a time, saving the last for kneading mixture.
2. Let set for 1 hour, then cut into pieces. Kneading with some of the flour, roll with noodle maker.
3. When dry enough, cut with noodle maker.
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